Quote of the day
It was Nietzsche who first made us conscious of the significance of the individual as a term in the evolutionary process-in that part of the evolutionary process which has still to take place.
Claudia Roden

Born: 1936 (age 89)
Bio: Claudia Roden is a cookbook writer and cultural anthropologist based in the United Kingdom. She was born in 1936 in Cairo, Egypt. After completing her formal education in Paris, she moved to London to study at Saint Martin's School of Art.
Known for:
- The New Book of Middle Eastern Food (1985)
- The book of Jewish food (1996)
- A book of Middle Eastern food (1968)
- The Food of Spain (2011)
- Arabesque (2005)