Ray Kroc Quote

Customers tend to avoid a restaurant that's going aswamp in its own sludge.


Grinding It Out: The Making of McDonald's (ed. 2016)


Customers tend to avoid a restaurant that's going aswamp in its own sludge.

Customers tend to avoid a restaurant that's going aswamp in its own sludge.

Customers tend to avoid a restaurant that's going aswamp in its own sludge.

Customers tend to avoid a restaurant that's going aswamp in its own sludge.