One of the keys to our present definition of good taste is that it is better to be kind than to be 'correct.' There is no situation in which it is smart to be nasty.
Vogue's Book of Etiquette (1948)
One of the keys to our present definition of good taste is that it is better to be kind than to be 'correct.' There is no situation in which it is smart to be nasty.
Vogue's Book of Etiquette (1948)