So soon as Squire Cass's standing dishes diminished in plenty and freshness, his guests had nothing to do but to walk a little higher up the village to Mr. Osgood's, at the Orchards, and they found hams and chines uncut, pork-pies with the scent of the fire in them, spun butter in all its freshness — everything, in fact, that appetites at leisure could desire, in perhaps greater perfection, though not in greater abundance, than at Squire Cass's.

Chapter 3 (at page 24) - Silas Marner: The Weaver of Raveloe (1861)