Calvin Trillin Quote

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere.


Third Helpings (ed. Viking Press, 1984) - ISBN: 9780140073140


When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is...

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is...

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is...

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is...