Quote of the day
It goes without saying that the desire to accomplish the task with more confidence, to avoid wasting time and labour, and to spare our experimental animals as much as possible, made us strictly observe all the precautions taken by surgeons in respect to their patients.
Alexis Soyer

Born: February 4, 1810
Died: August 5, 1858 (aged 48)
Bio: Alexis Bénoit Soyer was a French celebrity chef who became the most celebrated cook in Victorian England.
Known for:
- A shilling cookery for the people (1854)
- Soyer's culinary campaign (1857)
- The Pantropheon (1853)






